GMP         HALAL        BIOTECHNOLOGY         HACCP          ISO     

We produce products which are accredited by Malaysia HALAL Body and International HALAL Body.
What is HALAL?

HALAL food means food permitted under the Shariah Law and fulfills the following conditions:

Does not contain any part of product of animals that are non-halal to muslim or products of animals which are not slaughtered according to Shariah Law
Does not contain any ingredient that are najs according to Shariah Law
Is safe and not harmful
Is not prepared, processed or manufactured using equipment that is contaminated with things thar are najs according to Shariah Law
The food or its ingredients do not contain any human part or its derivative that is not permitted by Shariah Law
During its preparation, processing, packaging, storage or transportation, the food is physically separated from any other food that does not meet the requirements stated above, or any other things that have been decreed as najs by Shariah Law
It is clear that HALAL recognizes safety and quality assurance.

JAKIM link:

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